Yersiniosis

Yersiniosis is a disease caused by the bacteria Yersinia. It associated with consuming food or beverages contaminated with the bacteria. Many cases of yersiniosis are related to eating raw or undercooked pork. Symptoms of yersiniosis can include diarrhea, which can be bloody, fever and abdominal pain. Practicing good hand hygiene and safe food handling practices can help prevent yersiniosis.

Event

PHO Rounds: What You Need to Know About Multidrug-Resistant Tuberculosis (MDR-TB): A clinical and public health overview

This session will begin with an update on the recent epidemiology of MDR-TB in Ontario followed by Dr. Sarah Brode providing a general overview of MDR-TB, including pathogenesis, epidemiology, diagnosis, and clinical management.

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