Brucellosis

Brucellosis is a disease caused by several species of the Brucella bacterium. The disease can affect livestock; however, Canadian cattle have been declared brucellosis-free since 1985. Brucellosis may be transmitted to people when they consume unpasteurized/raw dairy products or are in close contact with infected animals. Those who work with livestock are at greater risk of infection. Human infections in Ontario are rare. Symptoms of infection include fever, sweats, fatigue and headaches.

 

Event

PHO Rounds: The SickKids Immunization InfoLine

This PHO Rounds session will review the development and implementation of the InfoLine, provide an overview of the calls received to date—including call volume and common inquiries—and share key insights gained from the experience.

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Contact the Department

Communicable Disease Control

Communicable.DiseaseControl@oahpp.ca

Updated 13 Dec 2024