Campylobacteriosis

(Campylobacter)

Campylobacteriosis is a common bacterial disease, causing intestinal illness, including diarrhea, abdominal pain, nausea and vomiting. Infection occurs through direct contact with animals or from consuming undercooked meat, poultry, unpasteurized dairy products or contaminated water. Most cases are mild, but infections can cause serious complications among the very young, elderly and immunocompromised.

 

Event

Rethink the Rx: Reducing Unnecessary Antibiotic Prescribing in Primary Care

This PHO Rounds provides practical, evidence-informed strategies for optimizing antibiotic use and preventing overprescribing in primary care.

See the Event Details
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Contact the Department

Communicable Disease Control

Communicable.DiseaseControl@oahpp.ca

Updated 15 Dec 2023