Cholera
Cholera is a bacterial illness caused by consuming food or water contaminated with the bacteria Vibrio cholerae. This disease is rare in Ontario and is usually acquired in countries with poor sanitation. Symptoms can range from mild to severe, including profuse watery diarrhea, nausea and vomiting. The resulting loss of fluids can rapidly lead to severe dehydration and requires urgent treatment.
Event
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PHO Rounds: Laboratory Testing Methods & Applications in Bacterial Enteric Case & Outbreak Investigations
This PHO Rounds will provide an overview of laboratory testing methodologies for bacterial enteric pathogens: culture independent diagnostic test (CIDT) and whole genome sequencing (WGS).
Updated
15 Dec 2023
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