Paralytic Shellfish Poisoning
Paralytic shellfish poisoning is caused by ingesting a toxin found in mussels, oysters or clams harvested from water where the toxin is present. Onset typically begins between 30 minutes and three hours after ingesting the contaminated food. Symptoms of poisoning include tingling, numbness, paralysis, nausea and vomiting. People can reduce their risk of poisoning by only buying shellfish from reputable sources.
PHO Rounds: Guidelines for Testing and Treating Long COVID
Join us for an engaging PHO Rounds featuring Dr. Kieran Quinn and Dr. Emilia Liana Falcone, co-chairs of the guideline teams covering the “Pharmacological and Non-Pharmacological Clinical Interventions” and “Testing, Identification and Diagnosis” recommendations for PCC.
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