
Campylobacteriosis
(Campylobacter)
Campylobacteriosis is a common bacterial disease, causing intestinal illness, including diarrhea, abdominal pain, nausea and vomiting. Infection occurs through direct contact with animals or from consuming undercooked meat, poultry, unpasteurized dairy products or contaminated water. Most cases are mild, but infections can cause serious complications among the very young, elderly and immunocompromised.
Event
See the Event Details
PHO Rounds: The SickKids Immunization InfoLine
This PHO Rounds session will review the development and implementation of the InfoLine, provide an overview of the calls received to date—including call volume and common inquiries—and share key insights gained from the experience.
Updated
13 Dec 2024
You need a MyPHO Account to save this page.
Log in to MyPHO
Don’t have a MyPHO account? Register Now
You have successfully created a MyPHO account!
Use MyPHO to save content relevant to you, take online courses and register for subscriptions.