Yersiniosis

Yersiniosis is a disease caused by the bacteria Yersinia. It associated with consuming food or beverages contaminated with the bacteria. Many cases of yersiniosis are related to eating raw or undercooked pork. Symptoms of yersiniosis can include diarrhea, which can be bloody, fever and abdominal pain. Practicing good hand hygiene and safe food handling practices can help prevent yersiniosis.

 

Event

PHO Rounds: Enhancing Collective Efficacy: Practical Considerations for Public Health Agencies

This practice-oriented presentation defines the concept of collective efficacy, characterizes its relevance to public health organizations, and provides evidence-informed strategies for enhancing collective efficacy in public health institutions.

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Contact the Department

Communicable Disease Control

Communicable.DiseaseControl@oahpp.ca

Updated 13 Dec 2024