Brucellosis

Brucellosis is a disease caused by several species of the Brucella bacterium. The disease can affect livestock; however, Canadian cattle have been declared brucellosis-free since 1985. Brucellosis may be transmitted to people when they consume unpasteurized/raw dairy products or are in close contact with infected animals. Those who work with livestock are at greater risk of infection. Human infections in Ontario are rare. Symptoms of infection include fever, sweats, fatigue and headaches.

 

Event

PHO Learning Exchange: Wastewater Surveillance Collaboration at York Region: Sampling, Science and Solutions

This session explores the collaborative framework, analytic methodologies, and public health applications of wastewater data. Attendees will gain insight into how interdisciplinary partnerships can strengthen surveillance systems, improve responsiveness, and inform future public health strategies. The presentation also discusses lessons learned, challenges encountered, and opportunities for scaling wastewater surveillance across jurisdictions.

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Contact the Department

Communicable Disease Control

Communicable.DiseaseControl@oahpp.ca

Updated 13 Dec 2024