Salmonellosis

(Salmonella)

Salmonellosis is caused by the bacteria Salmonella. It is mainly spread by ingesting food or water contaminated by feces or through contact with infected persons. Diarrhea is a common symptom, in addition to abdominal cramping and fever. Salmonellosis can be prevented by thoroughly cooking meats and eggs, avoiding unpasteurized milk and practicing proper hand hygiene, especially after touching raw meat, uncooked eggs or live animals.

 

Event

PHO Rounds: Model of care to address the impact of HIV on African, Caribbean & Black (ACB) Communities

As a part of the Black Public Health Series, this PHO Rounds will highlight the impact of HIV on Black communities living in Ontario and share lessons pertaining to the implementation of the Adolescents and Young Adults (AYA) model of care.

See the Event Details
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Contact the Department

Communicable Disease Control

Communicable.DiseaseControl@oahpp.ca

Updated 13 Dec 2024